Tomato soup. 250g
INGREDIENTS:
Chickpea, sea salt, onions, tomatoes, red paprika, basil, chili pepper, cumin, nutmeg, dill, bay leaf.
Nutrition facts:
Serving size: 50g
Number of servings: 5
Nutrition values (in 100g of product): Per 100 g Per serving % Daily Value
Energy 1473 kJ / 352 kcal 736,5 kJ/ 176 kcal 8,8%
Fat 4,9g 2,5g 1,1%
Off which saturates 0,45g 0,2g 1,1%
Sodium 1690mg 845mg 36,7%
Carbohydrate 60,4g 30,2g 11,6%
Dietary Fiber 10,8g 5,4g 21,6%
Off which sugars 13,8g 6,9g 7,7%
Protein 20g 10g 20%
Salt 3,6g 1,8g 30%
HOW TO COOK:
1. Pour 50g of soup into a mug
2. Add boiling water and stir well
3. Let stand covered for one minute
4. Stir again and enjoy.
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